HOMEMADE SOUP OF THE DAY
Served with a Crusty Roll & Butter 4.50

SMOOTH CHICKEN LIVER PATE
With a Winter Plum Chutney 5.25

GRILLED BURY BLACK PUDDING with PANCETTA & A LIGHTLY POACHED EGG
With an English Mustard Sauce 5.95

CREAMY GARLIC WILD MUSHROOMS
Served On Toasted Brioche 5.95(v)

ORIENTAL DUCK SPRING ROLLS 5.95
With a Hoi-Sin Dip

OWD BETTS SMOKIE
Flakes of Mixed Fish, Oven Baked with Cream, Leeks & Cheese 6.25

(V) denotes vegetarian dishes